Last night I had a steak that had to have been at least 1 pound of meat. It was quite easily the biggest steak I've ever eaten. The amazing thing is my brother had an even bigger steak, however, what's more amazing is that I out-ate him. I finished my steak while he only ate about half of his.
The thing about the steak was that it was pre-marinated from St. Lawrence Market, and it was supposedly Black Angus beef. Although I'm still not sure about that because it was really chewy with lots of tendons and fat.
Anyway, I ate about 2/3 of it at dinner time and then slowly finished it off and was finished by about 10:30. Then I immediately went to bed, and I guess I had food coma all night.
The thing about that is my stomach is hungry now, even though I had this humongous hunk of meat. The blood has been in my stomach working to digest it all night, and as a result I feel like I didn't sleep at all even though I planned to catch up on sleep by sleeping 9 hours!
...
Some of my friends, including my pastor, refer to food coma as "itis" or "the itis". I had always wondered where that came from. As it turns out, according to Wikipedia "the itis" is actually derived from a racialist connotation, "niggeritis", used by slave owners to describe why their slaves did not like to work immediately after lunch. This word was then shortened to "itis" after slavery was abolished.
You can read more about "the itis" here.
June 04, 2007
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